Baked Ziti Pasta

Ingredients

• Approx 10lb ground beef ($30)
• 4lb of ground Italian sausage ($12)
• 9lb uncooked ziti pasta ($8)
• 6 45oz jars Prego ($14)
• 5lb bag mozzarella ($12)
• 2 1lb bags Italian cheese ($4)

Total cost of pasta was $80. Should make 4 large catering pans.

Steps

1. Brown and drain meats (season)
2. Cook and strain pasta (salt water)
3. Toss all ingredients together
4. Add any additional seasonings to taste
5. Bake 1hr at 350 degrees